1500W 4L 6-Speed ​​Cream Egg Bread Cake Whisk Mixing Machine for Kitchen Equipments

                                                                    Flour /Egg Beater  Introduction: 1.Adopt the mechanism of transmission with g

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                                                                    Flour /Egg Beater 
 Introduction: 
1.Adopt the mechanism of transmission with gears, the mixer is reliable and high-efficiency with its compact structure;
2.Parts that contact with food are made of advanced stainless steel, which meets standards of food-grade;
3.The mixer has the features of nice appearance, easy to operate and maintain.
4.It is widely used in hotels, restaurant, bakeries, and also can be applied to stirring materials in factories and mining, such as pharmaceutical factories and chemical companies, etc.

Main data:
ModelPowerCapacityFlour QuantityDimensionNet weight
BJ5300W5L0.5kg390x240x430mm15kgs
BJ7350w7L0.6kg390x240x430mm16kgs
BJ100.37kW10L1kg456x360x610mm60kgs
BJ150.37kW15L1.5kg456x360x680mm65kgs

Product show :
1500W 4L 6-Speed Cream Egg Bread Cake Whisk Mixing Machine for Kitchen Equipments
1500W 4L 6-Speed Cream Egg Bread Cake Whisk Mixing Machine for Kitchen Equipments
1500W 4L 6-Speed Cream Egg Bread Cake Whisk Mixing Machine for Kitchen Equipments
1500W 4L 6-Speed Cream Egg Bread Cake Whisk Mixing Machine for Kitchen Equipments


















 

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