

Ultrasonic food cutting equipment use high-frequency vibration of 20,000 times per second generated by ultrasonic energy to create a surface with almost no friction between the blade and the food, thus eliminating problems such as sticking and squeezing.

Frquency  | 20kHz | 
Power  | 1000w | 
Input  | AC110-240V, 50/60Hz | 
Power Controller  | stepping or continuous | 
Length of the blade  | 305mm | 
Material Of Cutting Head  | stainless steel, titanium alloy, alloy steel | 
Accessories  | foot switch, additional blade  | 
Cable Length  | 3M or customized | 




♦ Bakery and snack foods,
♦ Candy and confectionery cheese/Fish/Prepared meat/Vegetable/Health Bars;
♦ Chocolates, sandwich and wrap cutting;
♦ Dry fruit;
♦ Poultry;
♦ Potted;
♦ Processed meat;
♦ Ground meat;




